Smoked Grillers
Barrel Smoker & Barril Asador Ahumador - (Medium/Mediano)
Barrel Smoker & Barril Asador Ahumador - (Medium/Mediano)
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Vertical Smoker 90% less smoke Ideal for apartments, travels, beach – 100% Stainless steel
Ideal for: Our medium barrel is the perfect compact grill and smoker. The fits in just about any car, making it ideal for camping, tailgating, or wherever you may want to prepare amazing food. Hang porkbelly, ribs, pichana, Tomahawk, sausages and more.
Less smoke: Produce 90% less smoke than a traditional grill, is ideal for any space in your apartment or house. You can grill, smoke, roast and bake your family and friends are going to experience an unmatched of flavors and textures
Capacity & Measures: This barrel is ideal for 12-15 people and you can hang up to 20 pounds of meat. Height: 27inch -- Diameter: 16inch
It includes: 12 Hooks, removable top grill, charcoal burner, ash catcher, thermometer and grapple for manipulate the top grill and hooks
Warranty: Our barrel is made of stainless steel, we offer 3 years of warranty for screws and welding.
QUALITY
QUALITY
High Quality Built to Last: The small charcoal smoker grill is made of solid metal and premium chrome wire mesh, which is heat and scratch resistant, ensures that the grill won't rust and be easy to clean after long time use.
Easy To Install & Assemble
Easy To Install & Assemble
This charcoal grill can be easily installed and immediately used for cooking.There is a detail instruction in the package, assemble step by step, just like a piece of cake.(Requires basic tools that's not included in the packaging)
Customer Reviews
This product is excellent: Easy to transport, set up, turn on and clean.
The cost-benefit ratio is very good.
The only bad thing is that transportation is not completely free. Upon receiving it in Montreal, I had to pay import taxes that amount to about 10% of the cost.
Barrel Smoker & Barril Asador Ahumador - (Medium/Mediano)
I bought one Medium for Calgary and I live in an apartment, I was worried about the smoke because when I started produced a little bit of smoke but after the charcoal was ready literally the production of smoke was 0% and at that moment I hang the meat and everything was fast and delicious. I really recommend this product if you live in an apartment and you have a balcony
